Below is a list of the top and leading Sushi in Sydney. To help you find the best Sushi located near you in Sydney, we put together our own list based on this rating points list.
This article is updated every 3-4 months.
Sydney’s Best Sushi:
The top rated Sushi in Sydney are:
- Umi Sushi + Udon
- Sushi Hub
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Umi Sushi + Udon
Umi Sushi + Udon was first established in 2006, the owners of Umi were passionate about Japanese cuisine and in particular the art of sushi & sashimi making. Together with the top sushi masters, they spent years in perfecting their menu, trying their best to preserve delicate flavours of traditional sushi, whilst bringing innovation to the world of sushi.
In 2017, they expanded the restaurant and went through a total refurbishment to what is now Umi Sushi & Bar, incorporating new elements to stimulate the desires of our existing fans and to better service the changing demands of the industry and its customers. Their flagship store now provides entertainment and dining with the option of private rooms perfect for parties, business meeting or corporate functions for small or large groups up to 40 people.
Assorted Sushi, Premium Sushi, Nigiri, Seared Nigiri, Seasonal Sushi, Salmon Gunkan, Gunkan, Siganture Roll, Hand Roll, Mini Roll, Sashimi, Seasonal & Live Seafood, Sides, Salads
“I ate so much I got sleepy. I recommend this place for sushi and music. Also they have a mojito you’ll love.” -Jo Geo
Zushi Philosophy is to create a no-fuss, value-for-money Japanese dining experience in Sydney where quality is the focus. They try to celebrate what food means to people.
At Zushi they specialise in coupling the subtlety and beauty of Japanese food with a modern twist by using carefully sourced local ingredients. Their dishes are designed to share, inspired by the love of sharing food amongst friends and family.
Sushi, Sashimi, Edamame, Wagyu, Salmon, Donburi, Bento, Oysters, Tuna, Tofu, Prawns, Okonomiyaki, Scallops, Tempura, Miso
“Went to Zushi for a date night with my 6 year old and the staff made it a very special event. The zushi rolls were amazing and the service was spectacular. Best sushi in Sydney for sure.” -P M
Sushi Hub opened its first store on 16 October 2006 in an alley way in Cabramatta. By the end of 2019 Sushi Hub will have at least 80 stores operating across New South Wales, Victoria, Queensland, Australian Capital Territory, Western Australia, Northern Territory and South Australia.
Both management and staff are constantly working together to deliver the freshest and top quality sushi to our customers. Sushi Hub products are sourced locally and delivered daily to ensure its quality. All Sushi Hub chefs are required to undergo a minimum of twelve months training to become an independent chef for each outlet. Sushi Hub believes in providing the best environment and coaching system to secure the most suitable staff in each position. Sushi Hub management also believes that providing opportunities to the younger staff is vital as they are the future of its business.
Sushi Party Platter, Maki Roll, Nigiri, Inari, Sushi Box, Sashimi & Salad
“Delicious sushi. Probably go there too often” -Anthony Sin