Below is a list of the top and leading Pizzerias in Newcastle. To help you find the best Pizzerias located near you in Newcastle, we put together our own list based on this rating points list.
Newcastle’s Best Pizzerias:
The top rated Pizzerias in Newcastle are:
- Rosina’s Pizza Restaurant
- Napoli Centrale Pizza Bar
- Masa Madre Sourdough Pizza
Rosina’s Pizza Restaurant
Rosina’s Pizza Restaurant offer a range of Italian pizza and pasta dishes. Conveniently located in town at 1/29 Hunter St Newcastle, they have a huge range of pizza flavors to choose from which you can see on their website.
Pizza, Pasta, Mains, Breads, Accompaniments, Drinks
“Food is always delicious and staff are lovely. Nice family run atmosphere. We are always happy with our experience at Rosinas.” – R Hall
“Just beautiful… As I grew up in Newcastle and now live in Melbourne for many years. It was not only great food tonight, but also a walk down memory lane with My Mother, the owner and I talking about the past and the Italian community and familes in Newcastle.” – Adrian Ciarrocchi
Napoli Centrale Pizza Bar
Napoli Centrale Pizza Bar serve authentic, wood-fired pizza. Beyond their famous pizzas, they also have pasta dishes, salads, desserts and more. While dining, you have options to sit indoors near the oven where you can see the chefs at work, or at a table outside.
Stuzzichini/Nibbles, Pizze Rosse, Insalate/Salads, Pasta, Pizza Bianche, Dolci/Sweets, Pizza by the metre, Drinks
“Personally I think this is the best Italian place in Newcastle, I like to think of myself as a semi regular diner here and every time I’ve been the quality does not change. Always fresh ingredients in all the food they make, pizzas are never overloaded and are very authentic. Probably by far my favourite restaurant in Newcastle. Staff are always very attentive and friendly. I’m always keen to go back! Keep up the good work!” – Jai Lowe-Haines
Masa Madre Sourdough Pizza
Masa Madre Sourdough Pizza make pizzas with 100% authentic sourdough. That means, the dough contains no commercial yeast or additives. Flour, water and salt are the only base ingredients. Each pizza base is made fresh everyday, then hand stretched to be cooked in a wood fire oven to be topped with high quality ingredients.
Margherita, Zucchini, Bacon Blue Cheese, Smoky Eggplant, La Picadura, Four Cheese, Mushroom, Hot Hippie, Kim-Che-Shroom, Prosciutto, Desserts, Sides
“Seriously the best pizza I’ve ever had! I love the choices of toppings you can have and how many vegetarian/vegan options there are and the sourdough bases are soooo good. It’s very casual with seating outside only but I really like the vibe. It can sometimes take a while for the pizza to be made but I always think it’s definitely worth the wait!” – Meg Binnekamp