Below is a list of the top and leading Australian Restaurants in Adelaide. To help you find the best Australian Restaurants located near you in Adelaide, we put together our own list based on this rating points list.
Adelaide’s Best Australian Restaurants:
The top rated Australian Restaurants in Adelaide that deal with the Australian-themed cuisine are:
- SQ Restaurant and Lounge
- Hill of Grace Restaurant
- Windy Point Restaurant
SQ Restaurant and Lounge
SQ Restaurant and Lounge is located in Hindmarsh Square where customers can enjoy the ambience and escape city life while having a great taste of what the restaurant can offer.
David Farmer, the Executive Chef and Food and Beverage Manager in SQ Restaurant and Lounge, is an excellent chef that shares all of his knowledge, skills, and experiences with his team. David and his team always strive in serving excellent and delicious food to every customer.
Their restaurant offers its services for lunch, dinner, all-day food, in-room dining set, beverages and even takeaway that everyone can enjoy while catching up with co-workers and friends.
Fish Taco, Sliders, Smoked Salmon, Falafel, Panko Crum Flat Head, Lemon Pepper Squid, Wild Mushroom Risotto, Wagyu Burger, Kangaroo Burger
“Great service, excellent food. From a great spread for breakfast to a sophisticated dinner and dessert. Room service available in the hotel. Highly recommended.” – Mark Murrell
Hill of Grace Restaurant
Hill of Grace Restaurant is located in iconic and sacred places, the Adelaide Oval and Henschke Hill of Grace. The restaurant offers the best ever-changing menu that they can serve. All of the ingredients they use in every meal they are preparing are locally produced and farmed to make sure the quality is at its best.
They are also serving premium wines that are produced in their state, supporting their community by maximizing their local products. They offer A la carte, six-course degustation, six-course vegetarian degustation and wines.
Hill of Grace Restaurant also offers dining options for private functions, group reservations and various events.
Coffin Bay Oysters, Seared Paroo Kangaroo, Seared Duck Breast, Sautéed Seasonal Greens, Adel Blue Cheese Ice Cream, Herb Chicken Wings, Pan Seared Scallops, Murraylands Lamb Loin
“Attended here for the Melbourne Cup Luncheon 2018. Food was fantastic but the service by Josh was above and beyond. He was friendly and attentive and even saw my family off which topped off an already exciting day.” – Robert Wong
Windy Point Restaurant
Windy Point Restaurant is a restaurant and cafe offering reservations and group options with menus such as A La Carte, Dessert, Vegetarian, Degustation, Wins, Group Trilogy Menu and Festive Trilogy Menu. The restaurant is founded in October 1982. Back then, the restaurant’s location is an iconic car park with a small kiosk, the best spot for Adelaide’s constant view.
The restaurant’s structure was built to enjoy every view the customers can see as they are in the Adelaide foothills. After three decades, the restaurant is still owned by the family, serving delightful dishes in partnership with their Executive Chef Justin Miles and providing the best customer service with the General Manager.
Ciabatta, Olive Bread, Smoky Bay Eyre Peninsula Oysters, Tasmanian Ocean Trout Fillet Cones, Borscht, Heirloom Maple Carrots, Angus Shortloin Rib, Desiree Potato Gnocchi, Duck Liver Parfait, Tunisian Pork Belly, Tasmanian Huon Ocean Trout Carpaccio, Grass Fed Beef Fillet Tartare, Western Australian Barramundi Fillet, Lacquered Duck Leg, Lenswood Chicken Breast, Ikara-Flinders Ranges Orroroo Kangaroo Saddle, Bultarra Lamb Shoulder, Swiss Brown Mushrooms, Chat Potatoes
Address: Windy Point Lookout, Belair Rd, Belair SA 5052
Phone: (08) 8278 8255
“Food was delicious and ample sizes. The staff were helpful and friendly. The restaurant had a happy vibe and prices were fair for quality food. It is important to book. There was a function on but this did not delay service.” – Robyn Peard