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Pasta salad
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5 from 2 votes

Pasta Salad

Pasta salad is an Aussie favourite, and it’s the perfect side dish when you host a backyard barbeque or family get-together outside.
Prep Time10 minutes
Resting time2 minutes
Total Time10 minutes
Course: Salad
Cuisine: Italian
Keyword: delicious salad, italian pasta salad, pasta salad
Servings: 4 people
Calories: 528kcal


  • 1/4 cup 99% fat-free salad dressin
  • 1 small avocado
  • 1/4 cup flat-leaf parsley leaves
  • 3 ripe tomatoes
  • 1 red capsicum cut into thin strips
  • 250 gram lean leg ham cut into short strips
  • 250 gram green beans
  • 3 cobs corn
  • 250 gram Spiral pasta


  • Cook pasta in a large saucepan, following packet directions, until just tender. Drain. Transfer to a large bowl.
  • Bring a small saucepan of water to the boil. Add corn and beans. Cook for 1 minute or until beans are bright green. Drain. Rinse under cold running water to refresh. Drain. Pat dry with paper towel.
  • Add corn, beans, ham, capsicum, tomato and parsley to warm pasta. Toss until well combined. Add avocado, dressing and salt and pepper. Toss gently to combine. Enjoy!



The video is with different pasta salad recipe